The University of Michigan Health System notes that chickweed is an herb that “has little scientific support and/or minimal health benefit.” Consuming chickweed tea does have a history of traditional medicinal use, however. Available in most supermarkets and local drug stores in pill or powder form, chickweed can also be found in the form of liquid extract that can be easily added to water to make the tea beverage.
Minerals and Vitamins
According to TeaBenefits.com, chickweed-based beverages contain vitamins C and D, and the minerals calcium, potassium and magnesium. Even when in other supplement forms, such as pills and powder, chickweed can still offer these minerals and vitamins to those looking to add the herbal supplement to their regular diet. Women who are pregnant or may become pregnant should seek the advice of a medical professional before consuming chickweed.
Effects on Blood
According to TeaBenefits.com, chickweed as an herbal supplement may help stop bleeding in the bowels and stomach (due to ulcers or other gastrointestinal disorders) due to the herb’s coagulant properties. In other words, chickweed may increase the body’s ability to form blood clots. Furthermore, chickweed may also help purify the blood and detoxify the body by opening blood vessels in order to promote increased blood flow throughout veins and arteries. This increased blood flow helps the body to naturally control the amount of plaque found on arterial walls, which will also help limit the risk of future stroke or heart attack.
Skin Health
According to the University of Michigan Health System, chickweed can also help purify the skin and even treat minor skin irritations. The herb’s active ingredients include high levels of vitamins that are typically found in most skin creams and ointment, including insect repellents and treatments for dry skin. Patients suffering from rashes or minor scrapes that cause redness may benefit from applying chickweed-based lotions or teas to their skin on a daily basis.
