Biology

Trailing Arbutus Plant Profile

The Trailing Arbutus is a shrub that is a member of the Ericaceae family. The scientific classification is Epigaea repens. It grows low on the ground and spreads quickly. The native range for the Trailing Arbutus is from Newfoundland to…
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Wintergreen Herb Profile

With its distinctive aroma and beautiful foliage, wintergreen (Gaultheria procumbens) is a low growing evergreen that is typically found in the shaded woodland areas of midwestern and northeastern America and Canada.  It can also make an attractive container plant provided…
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Branches of Microbiology

“Microbiology” is the study of microorganisms. “Micro” means very small and “Biology” means study of living things. It is one of the fastest growing areas of science which deals with the study of these small organisms which cannot be viewed…
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The use of Fungi in Making Bread

The type of fungi used in making break is yeast, more specifically “baker’s yeast.” Without baker’s yeast, you’re not going to be able to make some bread. My mother bought a breadmaker last year since it was in perfect condition…
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Types of Fungi

There is an incredible 100,000 species of organisms which are classed as fungi and are divided into 4 groups. These are known as: Zygomycota, Ascomycota, Basidiomycota, and Deuteromycota. Zygomycota Commonly known as the bread molds, such as those of the…
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Why we Study Microbiology

Microbiology is a poorly understood area of science as generally, we cannot see the living things that fall into the category of Microorganisms. The term microbiology seems to produce ideas of an area of the living world that is complicated…
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